Chocolate Chip Muffins | Gluten & Dairy Free

Ingredients: – 2 ripe bananas 2 eggs 1/2 cup peanut butter 1/2 cup almond butter 1/4 cup maple syrup 1/2 tbsp vanilla extract 1/2 tsp baking powder 1/4 cup dairy free chocolate chips (plus some extra for the topping) Method: – Pre-heat the oven to 400 deg F and grease a 12 count muffin tinContinue reading “Chocolate Chip Muffins | Gluten & Dairy Free”

White Chicken Chili

A winning recipe for the new Chili Competition! As fall arrives this recipe makes for a perfect meal to keep you warm and cosy!! Ingredients: Chicken boneless skinless chicken thighs/breast (boiled and shredded) 1 lb/500 gm Whole White kidney beans – Two 19 oz/540ml cans Chicken stock 6 cups (divided) 1 small jalapeño minced (seedsContinue reading “White Chicken Chili”

2 Quick and Healthy Bites | Gluten & Dairy Free Snacks

Miss the bougie high teas at events? Have a ball in your own kitchen!! Don’t forget to raise your pinky when sipping the tea!! Avocado 🥑 Egg 🥚 Salad 🥗  Ingredients: 2 hard boiled eggs cut into small cubes  1 small avocado cut into small cubes  2 tbsp minced jalapeños  1/4 cup minced red onions Continue reading “2 Quick and Healthy Bites | Gluten & Dairy Free Snacks”